PINE

PINE is a newer café just outside downtown Boise. It's bright and modern-retro, with big windows and mostly two-top tables, so the room stays calm. It works well for a quiet conversation or a morning with a laptop, and dogs are welcome.

The coffee program centers on pour-overs. The Fun-11 Colombia El Diviso is the one to know, and premium pour-overs run about $14. Lattes are made with house syrups. Head In the Clouds is the regulars' pick, and the vanilla-lavender latte, Stormy Weather and the seasonal drinks rotate through. Manager Brian often gets mentioned for his palate.

For breakfast, there are waffles (cinnamon or cherry almond) and a breakfast burrito. The caramel latte's an easy choice if you're not after a pour-over.